Continuous Vacuum Packing Machine

Hygienic & Safe Design
Consistent Quality
Secured Sealing
Advanced Vacuum Technology
Extended Shelf-Life
IP65 Standards

Types of packages

Vaccum
Gas Flushing

Products that can be packed

Paneer & Cheese
Dates
Tamarind
Dry Fruits
Namkeen & Farsan
Ready & Cooked Meals
Pulses & Produce
Meat & Poultry

Technical Specification

Production Capacity

   
Production Capacity  

3 to 5 Cycle / Min. (Depend on Product)

Product to be Filled   Food Products, Pharmaceuticals, Electronics, Industrial Products, Etc.
     

Machine Specification

   
Vacuum Chamber Size  

740 x 550 x 100 mm.

Sealing Length

 

680 mm

Sealing Width  

8 mm

No. of Sealing Bar  

2 Nos.

Distance (Between Two Sealing Bars)  

435 mm

 Sealing Type   Pneumatic
Packing Weight   100 Gram to 2 kg. (Depend on Product)
     

Electrical Specification

   

Power Supply

 

890 W (440 V AC)

Vacuum Pump

 

40 m3 / h (Becker)

Electrical Construction

 

Digital Electronic Control

     

Machine Structure

   

Body Construction

 

All Stainless Steel

Vacuum Chamber

  Hygienic Stainless Steel

Machine Length

 

~ 1800 mm

Machine Width

 

~ 730 mm

Machine Height

 

~ 1120 mm

     

Required Accessories

   
 Air Compressor   3 H.P. (3-Phase)