Cup Filler VFFS Pro
Hygienic & Safe Design
International Standards
Pneumatic Operations
Secured Sealing
Consistent Weighing
Capability to pack more Weight
Types of packages
Gas Flushing
Center Seal
Side Seal
Volumatric Weighing
Fill
Seal
Products that can be packed
Free-Flow Powder
Spices
Namkeen & Farsan
Convenience Foods
Plastic Granules
Household Products
Pet Food
Technical Specification
Production Capacity |
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Cycle per Min. |
20 to 25 Pouch / Min. (Depend on Product and Load) |
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Pouch Volume Capacity |
250 to 1 kg (Depend on Product) |
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Error in Weight |
± 0.5 to ± 2 Gram (Depends on Product and Load) |
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Product Type | Granules, Powder, Solid Products, Snacks, Nuts, Candies, Etc. | |
Machine Specification |
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Hopper Capacity |
50 Ltr. (Depending on Product and Desired Volume) |
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Filling System |
CUP Filling |
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Sealing Type |
Center Seal / Side Seal |
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Packing Material |
Laminated Heat Sealable Film |
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Automation Level |
Fully Automated Filling, Sealing, and Pouch Handling |
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Batch Coding |
35 mm x 35 mm (Printing Area) |
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Electrical Specification |
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Control & Command System | PLC & HMI 7" (Touch Screen) (Fuji) | |
Power Supply | 4 KW (3-Phase) | |
Heater | Ceramic Heater (Rod Type) | |
Sealing Temperature Range | 100°C to 220°C (Adjustable for Different Film Types) | |
Data Logging | Production Monitoring, Error Tracking, and Pouch Count Logging | |
Sensor | Photoelectric Sensors for Pouch Detection, Filling Level Control, and Sealing | |
Pneumatic Specification |
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Air Pressure Required |
6 to 7 Bar |
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Pneumatic Cylinder |
SMC | |
Batch Coding |
Pneumatic | |
Machine Structure |
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Machine Construction | M.S. Duly Powder Coated | |
Contact Parts | Food-Grade Stainless Steel for Easy Cleaning and Durability | |
Number of CUPS | 4 to 8 Nos. | |
Machine Length | ~ 1100 mm | |
Machine Width | ~ 1740 mm | |
Machine Hight | ~ 2450 mm | |
Machine Weight |
~ 600 Kg. |
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Optional Features |
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Printer | High-Quality, Durable Printing of Variable Batch Coding and Barcodes on Flexible Packaging Printing | |
Nitrogen Flushing | Remove Oxygen From The Packaging, Preserving Product Freshness and Extending Shelf Life | |
Vacuum | Removes Air From The Packaging, To Enhance Product Preservation and Prevent Spoilage | |
Required Accessories |
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Air Compressor |
3 H.P. | |
Stabilizer |
3 KVA |